MyProtein Impact Vegan Protein Chocolate Salted Caramel Review

Choosing a vegan protein powder that tastes good, fits easily into daily meals and actually delivers on nutrition can be tricky.

Many plant based proteins struggle with texture, flavour or protein content, which is why I wanted to share my honest experience with MyProtein Impact Vegan Protein Chocolate Salted Caramel from MyProtein.

This is an unsponsored, personal review based on how the product fits into my routine, how it tastes, how it performs nutritionally and who I genuinely think it is best suited for.

About MyProtein Impact Vegan Protein Chocolate Salted Caramel

Impact Vegan Protein is a plant based protein powder developed by MyProtein. It is made using a blend of pea protein isolate and fava bean protein isolate, which together provide a complete amino acid profile, including essential amino acids.

The Chocolate Salted Caramel flavour is one of five flavours available, there is also an unflavoured option.

How much protein does one serving of MyProtein Impact Vegan Protein contain?

Each 30g serving of the Chocolate Salted Caramel flavour provides 19g of protein, which contributes to the maintenance and growth of muscle mass when combined with resistance training and a balanced diet.

A serving contains around 112 calories, with low fat and low sugar content.

Exact nutritional values vary slightly by flavour.

Plant protein blend

The main protein sources are pea protein isolate and fava bean protein isolate.

These two proteins complement each other to provide a complete amino acid profile, which is particularly important for those following a plant based diet.

How I use MyProtein Impact Vegan Protein Chocolate Salted Caramel

Rather than drinking protein shakes, I usually add protein to my oats. Proats have been my go to breakfast for years!

I mix the protein into the oats before cooking, along with raisins and chia seeds. Once cooked, I top the bowl with blueberries, a sprinkle of cinnamon and a few drops of MyProtein vanilla flavour drops, which pair really well with the Chocolate Salted Caramel flavour.

Because I train in the morning, breakfast is also my post workout meal, so getting enough protein at that point in the day really matters to me. Protein contributes to muscle maintenance, and adding a scoop of vegan protein to my oats helps me hit my protein needs straight after training.

It also keeps me fuller for longer, which makes it easier to stay energised through the morning.

Who This Protein Is Best For

This protein powder is a good fit if you:

  • Find plant-based protein powder easier on the gut than whey, which is known to cause bloating.

  • Are looking for easy ways to increase your daily protein intake

  • Want a tasty yet affordable vegan protein powder

Final Verdict

In a nutshell, MyProtein Impact Vegan Protein Chocolate Salted Caramel is a practical and reliable vegan protein powder tastes great and doesn’t break the bank!

It offers a solid protein content per serving, uses complementary plant proteins for a complete amino acid profile and has a flavour that fits naturally into everyday breakfasts.

If you want a plant based protein that is easy to use consistently and remains affordble, this is a strong option.

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